3 eggs
1 cup light or dark corn syrup
1 cup sugar
2 Tbsp. margarine, melted
1 teaspoon vanilla
1/8 tsp. salt 1 cup pecans
1 cup chocolate chips
1 unbaked(9 inch) pastry shell

In medium bowl with mixer at medium speed beat eggs slightly.

Beat in next 5 ingredients.

Stir in pecans and chocolate chips.

Pour into pastry shell.

Bake in 350' oven 55 to 65 minutes or until knife inserted halfway between center and edge comes out clean. cool.