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3 can's Sweet Potatoes (small)
3/4 cup Brown Sugar
2 Tablespoons Soft Butter
1
1/2 Teaspoons Pumpkin all Spice
1 1/2 Cups finely Chopped Pecans
2 Tablespoons Flour
1 Tablespoon Soft Butter
3
Tablespoon Brown Sugar
Drain
Sweet Potatoes from can.
Put into mixing bowl add 2 tablespoos of Butter, Brown Sugar, Pumpkin all Spice.
Mix
using beater's until smooth
Topping:
3 Tablespoons Brown Sugar
1 Tablespoon Soft Butter
1 Teaspoon Cinnamon
2
Tablespoons Flour
1 1/2 Cups Chopped Pecans
Mix altogether press on top of Sweet Potato mix
Bake at 350 for
45 minutes
Remove from oven: Serve Warm
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