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1/2 pound hamburger, browned and drained
1/2 pound bacon, browned, drained and crumbled
1
Chopped Onion
1/3 cup Brown Sugar
1/3 cup White Sugar
1/4 cup Catsup
1/4 cup Barbecue Sauce
2 teaspoons Mustard
1/4
teaspoon Pepper
1 teaspoon Chili Powder
2 Tablespoons Molasses
1 no. 2 can Red Kidney Beans
1 Large can Pork and
Beans, 35 ounces
1 no. 2 can Baby Green Lima Beans
1 no. 2 can Pinto Beans
1/2 teaspoon SAlt
1/2 teaspoon Garlic
Salt
Mix all together put in Crock-Pot on low and cook for 4 to 6 hours or bake at 350 degrees in 2 9 X 13 pan for
1 hour
This freezes well and server 25 to 30 people
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