Rolls
Roll the dough out to about 1/4 inch thick or less depending on what you like.
Brush dough with melted butter
Mix: 1/4 cup packed brown Sugar 1 1/2 teaspoon Cinnamon Sprinkle with 1/4 cup
nut's
Roll like a jelly roll. Cut into 2 inch pieces. Place in greased pan cut side up. Cover, let
rise until doubled. Bake at 400 for about 20 minutes or until done.
Makes about 24 large rolls.
Take
out of pan so that they don't stick to the pan. I can just taste them now YUMMY
|
 |